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Southern Pecan Cheesecake

cheesecake ice cream, pecans
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Our cheesecake ice cream pairs perfectly with ripe Southern pecans. Haven't tried it yet? Bless your heart.


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Southern Pecan Cheesecake

Nutrition Information is based on a 1/2 gallon size container.

milk, cream, sugar, nonfat dry milk, corn syrup solids, cheesecake base [milk, sugar, cheese, natural flavor, carrageenan, xanthan gum, sodium benzoate, annatto, turmeric], pecans [pecans, soybean/peanut oil, salt], propylene glycol, mono esters, mono and diglycerides, cellulose gum, guar gum, carrageenan, vanilla

Milk, Peanut, Pecan, Soy

Serving Size: 0,5 cup (67g)

Servings Per Container: 16

Amount per Serving % Daily Value*
Calories 190
Calories from Fat 110
Total Fat 12g 18%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 80mg 3%
Total Carbohydrate 18g 6%
Dietary Fiber 0g 0%
Sugars 16g
Protein 3g
Vitamin A 6%
Vitamin C 2%
Calcium 6%
Iron 2%
Vitamin D 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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“ PSU's beloved operation, Berkey Creamery, has been milking its reputation for 150 years - literally. The university's own dairy cattle do their part to ensure the ice cream couldn't be fresher.” - Time Out NY