Reduced Fat 2% Milk
| Nutrition Facts | |
|---|---|
| Serving Size 8 o (227g) Servings Per Container 100 |
|
| Amount Per Serving | |
| Calories 120 | Calories from Fat 40 |
| % Daily Value * | |
| Total Fat 4.5g | 7% |
| Saturated Fat 3g | 15% |
| Trans Fat 0g | |
| Cholesterol 20mg | 7% |
| Sodium 115mg | 5% |
| Total Carbohydrate 12g | 4% |
| Dietary Fiber 0g | 0% |
| Sugars 11g | |
| Protein 7g | |
| Vitamin A | 10% |
| Vitamin C | 2% |
| Calcium | 25% |
| Iron | 0% |
| Vitamin D | 25% |
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
- Ingredients
- reduced fat milk vitamin A palmitate and vitamin D3 added
- Food Type(s)
-
- Milk
- Allergy Information
-
- Milk
