Peanut Butter Cup
Chocolate Ice Cream with Peanut Butter Swirl
| Nutrition Facts | |
|---|---|
| Serving Size 0.5 cup (66g) Servings Per Container 16 |
|
| Amount Per Serving | |
| Calories 220 | Calories from Fat 130 |
| % Daily Value * | |
| Total Fat 15g | 23% |
| Saturated Fat 7g | 35% |
| Trans Fat 0g | |
| Cholesterol 40mg | 13% |
| Sodium 80mg | 3% |
| Total Carbohydrate 17g | 6% |
| Dietary Fiber 1g | 4% |
| Sugars 14g | |
| Protein 5g | |
| Vitamin A | 6% |
| Vitamin C | 0% |
| Calcium | 8% |
| Iron | 4% |
| Vitamin D | 0% |
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
- Ingredients
- milk, cream, sugar, nonfat dry milk, corn syrup solids, cocoa processed with alkali, peanut butler curl sauce [peanuts, sugar, soy oil, salt], propylene glycol, mono esters, mono and diglycerides, cellulose gum, guar gum, carrageenan, vanilla
- Food Type(s)
-
- Ice Cream
- Allergy Information
-
- Milk
- Soy
- Peanut
