Mozzarella Cheese
| Nutrition Facts | |
|---|---|
| Serving Size 1 ounce (30g) Servings Per Container 1 |
|
| Amount Per Serving | |
| Calories 80 | Calories from Fat 50 |
| % Daily Value * | |
| Total Fat 5g | 8% |
| Saturated Fat 3.5g | 18% |
| Trans Fat 0g | |
| Cholesterol 15mg | 5% |
| Sodium 180mg | 8% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | |
| Protein 8g | |
| Vitamin A | 2% |
| Vitamin C | 0% |
| Calcium | 20% |
| Iron | 0% |
| Vitamin D | 0% |
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
- Ingredients
- pasteurized milk, skim milk, cultures, salt, enzymes
- Food Type(s)
-
- cheese
- Allergy Information
-
- milk
