Light Strawberry Yogurt
| Nutrition Facts | |
|---|---|
| Serving Size 8 oz (241g) Servings Per Container 1 |
|
| Amount Per Serving | |
| Calories 150 | Calories from Fat 25 |
| % Daily Value * | |
| Total Fat 3g | 5% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 5mg | 2% |
| Sodium 210mg | 9% |
| Total Carbohydrate 24g | 8% |
| Dietary Fiber 1g | 4% |
| Sugars 10g | |
| Protein 13g | |
| Vitamin A | 20% |
| Vitamin C | 4% |
| Calcium | 35% |
| Iron | 0% |
| Vitamin D | 0% |
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
- Ingredients
- cultured pasteurized non fat milk, milk, strawberries [water, maltitol, modified food starch, natural and artificial flavor, potassium sorbate, sodium benzoate, citric acid, red 40], non-fat dry milk, pectin, natural flavors, modified food starch, maltitol, carob bean gum, and carrageenan
- Food Type(s)
-
- Yogurt
- Allergy Information
-
- Milk
