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Ice Cream

Death By Chocolate

chocolate ice cream, chocolate flakes, fudge pieces, chocolate swirl

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Flakes of pure chocolate, fudge pieces, and a chocolate swirl are blended with our rich, dense chocolate ice cream for a taste that’s to die for. So take a bite, close your eyes, and let us take you to a dark, dark place.


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Get your spoons ready! We make it easy to get delectable Creamery ice cream anywhere in the continental US. Just select your preferred delivery date at checkout. We’ll handle the rest – gently packing your favorite flavors with dry ice inside our sturdy Styrofoam coolers and getting them to you in perfect condition, fast.


Death By Chocolate

Nutrition Information is based on a 1/2 gallon size container.

milk, sugar, cocoa processed with alkali, nonfat dry milk, corn syrup solids, chocolate flakes [sugar, coconut oil, cocoa (processed with alkali), partially hydrogenated coconut oil, cocoa, salt, soy lecithin, natural flavor], fudge pieces [sugar, coconut oil, cocoa (processed with alkali), peanut oil (refined), cocoa, natural flavor, soy lecithin], chocolate variegate [high fructose corn syrup, corn syrup, water, cocoa processed with alkali, sugar, modified food starch (corn), salt, mono and diglycerides, natural and artificial flavor, potassium sorbate],stabilizer [propylene glycol mono esters, mono and diglycerides, cellulose gum, carrageenan, guar gum, silicon dioxide],vanilla

Coconut, Milk, Peanut, Soy

Serving Size: 0,5 cup (66g)

Servings Per Container: 16

Amount per Serving % Daily Value*
Calories 170
Calories from Fat 80
Total Fat 8g 12%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 55mg 2%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 4%
Sugars 20g
Protein 3g
Vitamin A 4%
Vitamin C 0%
Calcium 6%
Iron 2%
Vitamin D 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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“ PSU's beloved operation, Berkey Creamery, has been milking its reputation for 150 years - literally. The university's own dairy cattle do their part to ensure the ice cream couldn't be fresher.” - Time Out NY